Feta PDO is a product of authentic Greek origin, and recognized as a product of Protected Designation of Origin (PDO) by the European Union. The PDO label provides assurance of quality, safety, and authenticity, but how can you be sure that the Feta cheese you are buying is truly authentic?
What to look for:
1. PDO Label
Always look for the PDO label on the packaging. It is the official indication that the Feta is produced in designated regions of Greece and according to stringent standards.
2. Origin of the milk
Authentic Feta PDO is made exclusively from sheep milk or a mixture of sheep and goat milk. The ratio is at least 70% sheep milk and up to 30% goat milk.
3. Packaging and Information
The packaging must clearly indicate the origin, the producer, and the PDO label.
4. Texture and flavor
Feta PDO has a rich, creamy texture and a characteristic slightly salty flavor.
5. Consistent quality
Feta PDO is inspected at all stages of production: from milk collection to maturation. This ensures that every piece of feta cheese is safe and that it retains its authentic flavor.
The PDO label is the safest way to make sure that you are choosing authentic Feta.
